Oral exposure to lead for Japanese children and pregnant women, estimated using duplicate food portions and house dust analyses
Abstract Background Lead is a toxic metal abundant in the environment. Consumption of food contaminated at low levels of lead, especially by small children and pregnant women, raises a health concern. Methods Duplicated food portions and drinking water were collected over 3 days from 88 children and...
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Main Authors: | Mayumi Ohtsu (Author), Nathan Mise (Author), Akihiko Ikegami (Author), Atsuko Mizuno (Author), Yayoi Kobayashi (Author), Yoshihiko Nakagi (Author), Keiko Nohara (Author), Takahiko Yoshida (Author), Fujio Kayama (Author) |
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Format: | Book |
Published: |
Komiyama Printing Co. Ltd,
2019-12-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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