Oral exposure to lead for Japanese children and pregnant women, estimated using duplicate food portions and house dust analyses

• Hoofdauteurs: Mayumi Ohtsu (Auteur), Nathan Mise (Auteur), Akihiko Ikegami (Auteur), Atsuko Mizuno (Auteur), Yayoi Kobayashi (Auteur), Yoshihiko Nakagi (Auteur), Keiko Nohara (Auteur), Takahiko Yoshida (Auteur), Fujio Kayama (Auteur)
• Formaat: Boek
• Gepubliceerd in: Komiyama Printing Co. Ltd, 2019-12-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

Abstract Background Lead is a toxic metal abundant in the environment. Consumption of food contaminated at low levels of lead, especially by small children and pregnant women, raises a health concern. Methods Duplicated food portions and drinking water were collected over 3 days from 88 children and...