SOCIODEMOGRAPHIC INEQUALITIES IN THE AGE OF INTRODUCTION OF ULTRA-PROCESSED FOOD IN THE FIRST YEAR OF LIFE. THE CLAB-BRAZIL STUDY

• Main Authors: Maiara Aparecida Mialich Almeida (Author), Caroline de Barros Gomes (Author), Michelly da Silva Alves (Author), Maria Antonieta Barros Leite Carvalhaes (Author)
• Format: Book
• Published: Universidade do Estado do Rio de Janeiro, 2019-11-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction: Food inadequacies in the first year of life are considered a global problem, especially the introduction of extremely palatable ultra-processed foods (UPFs) with low nutritional value to infant diets. Objective: To identify sociodemographic differences related to the median age of intr...