Maiara Aparecida Mialich Almeida, Caroline de Barros Gomes, Michelly da Silva Alves, & Maria Antonieta Barros Leite Carvalhaes. (2019). SOCIODEMOGRAPHIC INEQUALITIES IN THE AGE OF INTRODUCTION OF ULTRA-PROCESSED FOOD IN THE FIRST YEAR OF LIFE. THE CLAB-BRAZIL STUDY. Universidade do Estado do Rio de Janeiro.
Чикаго-гийн эшлэл (17 дахь хэвлэлт)Maiara Aparecida Mialich Almeida, Caroline de Barros Gomes, Michelly da Silva Alves, ба Maria Antonieta Barros Leite Carvalhaes. SOCIODEMOGRAPHIC INEQUALITIES IN THE AGE OF INTRODUCTION OF ULTRA-PROCESSED FOOD IN THE FIRST YEAR OF LIFE. THE CLAB-BRAZIL STUDY. Universidade do Estado do Rio de Janeiro, 2019.
MLA -ийн эшлэл (9 дэх хэвлэлт)Maiara Aparecida Mialich Almeida, et al. SOCIODEMOGRAPHIC INEQUALITIES IN THE AGE OF INTRODUCTION OF ULTRA-PROCESSED FOOD IN THE FIRST YEAR OF LIFE. THE CLAB-BRAZIL STUDY. Universidade do Estado do Rio de Janeiro, 2019.