Michał Oczkowski. (2021). Health-promoting effects of bioactive compounds in blackcurrant (Ribes nigrum L.) Berries. National Institute of Public Health - National Institute of Hygiene.
Chicago Style (17th ed.) CitationMichał Oczkowski. Health-promoting Effects of Bioactive Compounds in Blackcurrant (Ribes Nigrum L.) Berries. National Institute of Public Health - National Institute of Hygiene, 2021.
MLA (9th ed.) CitationMichał Oczkowski. Health-promoting Effects of Bioactive Compounds in Blackcurrant (Ribes Nigrum L.) Berries. National Institute of Public Health - National Institute of Hygiene, 2021.
Warning: These citations may not always be 100% accurate.