Insight into the Mechanism of Salt-Induced Oxidative Stress Tolerance in Soybean by the Application of <i>Bacillus subtilis</i>: Coordinated Actions of Osmoregulation, Ion Homeostasis, Antioxidant Defense, and Methylglyoxal Detoxification
Considering the growth-promoting potential and other regulatory roles of bacteria, we investigated the possible mechanism of the role of <i>Bacillus subtilis</i> in conferring salt tolerance in soybean. Soybean (<i>Glycine max</i> cv. BARI Soybean-5) seeds were inoculated wit...
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MDPI AG,
2022-09-01T00:00:00Z.
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A1234.567 |
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