Physicochemical and antioxidant properties of Bangladeshi honeys stored for more than one year

• Main Authors: Islam Asiful (Author), Khalil Ibrahim (Author), Islam Nazmul (Author), Moniruzzaman Mohammed (Author), Mottalib Abdul (Author), Sulaiman Siti (Author), Gan Siew (Author)
• Format: Book
• Published: BMC, 2012-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

<p>Abstract</p> <p>Background</p> <p>There is no available information on physicochemical and antioxidant properties on Bangladeshi honey. We investigated five different monofloral and three different multifloral honey samples collected from different parts of Banglades...