Nutrition-related diseases and cardiovascular mortality in American society: national health and nutrition examination study, 1999-2006

• Главные авторы: Weihua Chen (Автор), Shanshan Shi (Автор), Jiabin Tu (Автор), Lihua Liao (Автор), Ying Liao (Автор), Kaihong Chen (Автор), Liling Chen (Автор), Rongchong Huang (Автор)
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• Опубликовано: BMC, 2022-10-01T00:00:00Z.
• Предметы: article
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Abstract Background Despite many significant advances in treatment and management, cardiovascular disease remains the main cause of the global disease burden. Nutrition-related disease is a modifiable cardiovascular risk factor. However, few studies have examined the relationship between nutrition-r...