Investigating vegetables from different areas of Shiraz and water used for their irrigation in terms of contamination with bacteria causing foodborne and waterborne diseases in summer 95
Background & objectives: since consumption of raw vegetables is part of our daily regimen, their microbial contamination is important for gastrointestinal diseases. The aim of this study is to evaluate not only the contamination of vegetables in different parts of Shiraz, but also the water used...
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Format: | Book |
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Fasa University of Medical Sciences,
2018-04-01T00:00:00Z.
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Connect to this object online.3rd Floor Main Library
Call Number: |
A1234.567 |
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Copy 1 | Available |