Consumption of healthy food and ultra-processed products: comparison between pregnant and non-pregnant women, Vigitel 2018

• Main Authors: Ana Maria Pita Ruiz (Author), Daniela de Assumpção (Author), Deborah Carvalho Malta (Author), Priscila Maria Stolses Bergamo Francisco (Author)
• Format: Book
• Published: Instituto Materno Infantil de Pernambuco, 2021-09-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objectives: to characterize pregnant women's eating habits and compare them to women of reproductive age, and to analyze the association between pregnancy and eating habits. Methods: a cross-sectional study with 13,108 women aged 18 to 50 years (179 pregnant women), included in the Vig...