Protective effect of citrus lemon on inflammation and adipokine levels in acrylamide-induced oxidative stress in rats
The high exposure to acrylamide (AA) due to smoking and increased consumption of processed and fast foods in recent years, has become one of the health threatening problems. This study examined the effect of lemon juice on inflammation and adipokines in acrylamide-induced oxidative stress in rats. F...
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Format: | Book |
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Universidade de São Paulo,
2019-12-01T00:00:00Z.
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A1234.567 |
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