Profiling the physicochemical and solid state properties of edible Tetracarpidium conophorum oil and its admixtures for drug delivery

• Main Authors: Chukwuebuka Emmanuel Umeyor (Author), Faithline Dan-Ejih (Author), Amarachukwu Ukamaka Okonkwo (Author), Immaculeta Chikamnele Umeyor (Author), Anthony Amaechi Attama (Author)
• Format: Book
• Published: Universidade de São Paulo, 2022-08-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract The study is aimed at investigating the functional physicochemical and solid state characteristics of food-grade Tetracarpidium conophorum (T. conophorum) oil for possible application in the pharmaceutical industry for drug delivery. The oil was obtained by cold hexane extraction and its ph...