Can the complementary feeding method be a strategy to reduce the offer of ultra-processed foods?

• Main Authors: Jordana Führ (Author), Leandro Meirelles Nunes (Author), Paula Ruffoni Moreira (Author), Cátia Regina Ficagna (Author), Renata Oliveira Neves (Author), Juliana Rombaldi Bernardi (Author)
• Format: Book
• Published: Elsevier, 2023-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Objective: To verify the prevalence of the offer of ultra-processed foods (UPFs), and to analyze their associated factors in the child's first year of life. Methods: Cross-sectional study with 119 mother-infant pairs. At 5.5 months of the child, the mothers received guidance on complementary fe...