Exploring the role of cranberry polyphenols in periodontits: A brief review

• Главные авторы: Malancha Mukherjee (Автор), Prasanta Bandyopadhyay (Автор), Debabrata Kundu (Автор)
• Формат: ‌
• Опубликовано: Wolters Kluwer Medknow Publications, 2014-01-01T00:00:00Z.
• Предметы: article
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Cranberry juice polyphenols have gained importance over the past decade due to their promising health benefits. The bioactive component, proanthocyanidins is mainly responsible for its protective effect. A lot has been said about its role in urinary tract infection and other systemic diseases, but l...