Mushrooms: A Potential Natural Source of Anti-Inflammatory Compounds for Medical Applications

• Главные авторы: Elsayed A. Elsayed (Автор), Hesham El Enshasy (Автор), Mohammad A. M. Wadaan (Автор), Ramlan Aziz (Автор)
• Формат: ‌
• Опубликовано: Hindawi Limited, 2014-01-01T00:00:00Z.
• Предметы: article
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For centuries, macrofungi have been used as food and medicine in different parts of the world. This is mainly attributed to their nutritional value as a potential source of carbohydrates, proteins, amino acids, and minerals. In addition, they also include many bioactive metabolites which make mushro...