Nurettin Kahramansoy & Mustafa Çelebi̇er. (2023). Existence of advanced glycation / lipoxidation end-products in parenteral nutrition solutions and effects of infusion conditions on their levels. Universidade de São Paulo.
Chicago Style (17th ed.) CitationNurettin Kahramansoy and Mustafa Çelebi̇er. Existence of Advanced Glycation / Lipoxidation End-products in Parenteral Nutrition Solutions and Effects of Infusion Conditions on Their Levels. Universidade de São Paulo, 2023.
MLA (9th ed.) CitationNurettin Kahramansoy and Mustafa Çelebi̇er. Existence of Advanced Glycation / Lipoxidation End-products in Parenteral Nutrition Solutions and Effects of Infusion Conditions on Their Levels. Universidade de São Paulo, 2023.
Warning: These citations may not always be 100% accurate.