Muganti Rajah Kumar, Nor Farahin Azizi, Swee Keong Yeap, Janna Ong Abdullah, Melati Khalid, Abdul Rahman Omar, . . . Noorjahan Banu Alitheen. (2022). Clinical and Preclinical Studies of Fermented Foods and Their Effects on Alzheimer's Disease. MDPI AG.
Chicago Style (17th ed.) CitationMuganti Rajah Kumar, et al. Clinical and Preclinical Studies of Fermented Foods and Their Effects on Alzheimer's Disease. MDPI AG, 2022.
MLA (9th ed.) CitationMuganti Rajah Kumar, et al. Clinical and Preclinical Studies of Fermented Foods and Their Effects on Alzheimer's Disease. MDPI AG, 2022.
Warning: These citations may not always be 100% accurate.