Tiffany M Indrawati, Agus Susanto, & Inne S Sasmita. (2023). The correlation between the frequency of food consumption containing gluten and casein toward caries in children with autism spectrum disorders. Wolters Kluwer Medknow Publications.
Chicago Style (17th ed.) CitationTiffany M Indrawati, Agus Susanto, and Inne S Sasmita. The Correlation Between the Frequency of Food Consumption Containing Gluten and Casein Toward Caries in Children with Autism Spectrum Disorders. Wolters Kluwer Medknow Publications, 2023.
MLA (9th ed.) CitationTiffany M Indrawati, et al. The Correlation Between the Frequency of Food Consumption Containing Gluten and Casein Toward Caries in Children with Autism Spectrum Disorders. Wolters Kluwer Medknow Publications, 2023.
Warning: These citations may not always be 100% accurate.