Relationships between diet quality, food satisfaction and life satisfaction in mother-adolescent dyads

• Main Authors: Berta Schnettler (Author), Edgardo Miranda-Zapata (Author), Ligia Orellana (Author), German Lobos (Author), María del Carmen Lapo (Author), Cristian Adasme-Berrios (Author), Klaus G. Grunert (Author)
• Format: Book
• Published: Escola Nacional de Saúde Pública, Fundação Oswaldo Cruz, 2022-05-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

This study examined the relationships between diet quality, satisfaction with food-related life and life satisfaction in mother-adolescent dyads. The sample consisted of 470 mother-adolescent dyads in Temuco, Chile. Mothers and adolescents responded to the Adapted Healthy Eating Index, Satisfaction...