Relationships between diet quality, food satisfaction and life satisfaction in mother-adolescent dyads

• Κύριοι συγγραφείς: Berta Schnettler (Συγγραφέας), Edgardo Miranda-Zapata (Συγγραφέας), Ligia Orellana (Συγγραφέας), German Lobos (Συγγραφέας), María del Carmen Lapo (Συγγραφέας), Cristian Adasme-Berrios (Συγγραφέας), Klaus G. Grunert (Συγγραφέας)
• Μορφή: Βιβλίο
• Έκδοση: Escola Nacional de Saúde Pública, Fundação Oswaldo Cruz, 2022-05-01T00:00:00Z.
• Θέματα: article
• Διαθέσιμο Online: Connect to this object online.

This study examined the relationships between diet quality, satisfaction with food-related life and life satisfaction in mother-adolescent dyads. The sample consisted of 470 mother-adolescent dyads in Temuco, Chile. Mothers and adolescents responded to the Adapted Healthy Eating Index, Satisfaction...