Exposure assessment to lead, cadmium, zinc and copper released from ceramic and glass wares intended to come into contact with food

• Main Authors: Monika Mania (Author), Tomasz Szynal (Author), Małgorzata Rebeniak (Author), Jacek Postupolski (Author)
• Formato: Libro
• Publicado: National Institute of Public Health - National Institute of Hygiene, 2018-12-01T00:00:00Z.
• Subjects: article
• Acceso en liña: Connect to this object online.

Background. One of the important source of food contamination with elements harmful to human health such as lead or cadmium is migration from the articles intended to come into contact with food. Ceramic and glass articles can also be a source of zinc and copper which compounds are used during the p...