Good practices and ethical issues in food safety related research
After introducing a historical view of research ethics and the main schools of thought, the paper is structured around two main topics: On the one hand, the protection of the environment surrounding the research experiments conducted, which is a major aspect in food safety related research and inclu...
Saved in:
Main Authors: | Rallou Thomopoulos (Author), Pierre Bisquert (Author), Bart van der Burg (Author), Erwan Engel (Author) |
---|---|
Format: | Book |
Published: |
Elsevier,
2022-12-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The development of a decision support system for the infant food chain
by: Brian Flynn, et al.
Published: (2022) -
Improving infant food safety by avoiding hazards of chemical mixture effects using novel integrated methods based on bioassays and analytical chemistry
by: Bart van der Burg, et al.
Published: (2022) -
Ethical issues relating to qualitative research
by: J. Jelsma, et al.
Published: (2005) -
Code of ethics in science and research good scientific practice
by: Vučković-Dekić Ljiljana, et al.
Published: (2007) -
Implementation of omics tools for infant food microbial safety
by: Kalliopi Rantsiou, et al.
Published: (2022)