Fast food consumption among young adolescents aged 12-15 years in 54 low- and middle-income countries
Background Most countries worldwide, especially low- and middle-income countries (LMICs), are facing an increasing prevalence of fast-food consumption and multiple burdens of malnutrition among young adolescents. Objective To compare the prevalence of fast-food consumption among young adolescents in...
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Main Authors: | , , , , , , , , , , |
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Format: | Book |
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Taylor & Francis Group,
2020-12-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |