Isolated Mediterranean foraging: wild greens in the matrifocal community of Olympos, Karpathos Island, Greece

• Main Authors: Andrea Pieroni (Author), Naji Sulaiman (Author), Julia Prakofjewa (Author), Shiekh Marifatul Haq (Author), Dauro M. Zocchi (Author), Nikos Krigas (Author), Vassiliki Chryssanthopoulou (Author), Renata Sõukand (Author)
• Format: Book
• Published: BMC, 2024-11-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background Studies on the in-depth documentation of wild greens use in the Mediterranean Diet (MD) are vital to understanding patterns of cross-geographical change in wild food ingredients in the Mediterranean context, their appreciated taste, and possible evolution. Our present study aims...