Evaluation of Carcinogenic and Non-Carcinogenic Risk of Heavy Metals Due to the Consumption of Vegetables Produced in the Greenhouse of Markazi Province
Background: High concentration of heavy metals and NO 3 in vegetables may pose serious health risks to humans. Therefore, this research was done to evaluate the carcinogenic and non- carcinogenic risk of heavy metals and NO 3 due to the consumption of most important greenhouse vegetables produced in...
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Shiraz University of Medical Sciences,
2019-01-01T00:00:00Z.
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