Phytochemical composition and antioxidant activity of Tuscan bee pollen of different botanic origins

Phytochemical composition and antioxidant activity of Tuscan bee pollen of different botanic origins

Within the apicultural products, the honey bee-pollen is growing in commercial interest due to its high nutritional properties. For the first time, bee-pollen samples from Tuscany (Italy) were studied to evaluate botanical origin, phytochemical composition and antioxidant activity. The investigated...

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Bibliographic Details
Main Authors: V. Domenici (Author), M. Gabriele (Author), E. Parri (Author), A. Felicioli (Author), S. Sagona (Author), L. Pozzo (Author), C. Biondi (Author), L. Pucci (Author)
Format: Book
Published: Chiriotti Editori, 2015-06-01T00:00:00Z.
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