Development of a Diet Quality Index Adapted for Pregnant Women
ABSTRACT OBJECTIVE: To develop a Diet Quality Index Adapted for Pregnant Women (IQDAG) and to evaluate its relation with the characteristics of women treated at the Brazilian Unified Health System. METHODS: The data on food intake come from a cross-sectional study carried out with 785 adult pregnant...
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Format: | Book |
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Universidade de São Paulo,
2018-05-01T00:00:00Z.
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A1234.567 |
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