Variation in the microbial community contributes to the improvement of the main active compounds of Magnolia officinalis Rehd. et Wils in the process of sweating

• Autori principali: Qinahua Wu (Autore), Dan Wei (Autore), Linlin Dong (Autore), Yuping Liu (Autore), Chaoxiang Ren (Autore), Qianqian Liu (Autore), Cuiping Chen (Autore), Jiang Chen (Autore), Jin Pei (Autore)
• Natura: Libro
• Pubblicazione: BMC, 2019-10-01T00:00:00Z.
• Soggetti: article
• Accesso online: Connect to this object online.

Abstract Background Magnolia officinalis Rehd. et Wils, commonly called Houpo, has been used for thousands of years in China as a traditional herbal medicine. The primary processing of Houpo requires sweating treatment, which is a special drying process and is considered to be an essential embodimen...