The comparative estimation of influence of higholeic sunflower and palm oils consumption on the fatty acids content of rat liver lipids
Aim: To determine of influence of higholeic sunflower and palm oils consumption on the fatty acids content of rat liver lipids. Materials and methods: The content of liver lipids and fatty acid levels in 2 lipid fractions were determined in 3 groups of rats: 1 - fat fee ration, 2 - ration with 15 %...
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Format: | Book |
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Kazimierz Wielki University,
2017-02-01T00:00:00Z.
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Connect to this object online.3rd Floor Main Library
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A1234.567 |
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