Yoghurts in Infants' Nutrition: Opportunities of Infectious and Non-Communicable Diseases' Prevention
This review provides data on the use of yogurts in infants' nutrition. The properties of these fermented milk products and associated urgent and delayed sanogenetic effects are described. The experience of yogurts (enriched with pre- and probiotics) implementation in the nutrition therapy of ch...
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| Main Authors: | , , |
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| Format: | Book |
| Published: |
"Paediatrician" Publishers LLC,
2023-08-01T00:00:00Z.
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| Subjects: | |
| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |