Isolation and Antibiotic Resistant Research of <i>Tetragenococcus halophilus</i> from Xuanwei Ham, A China High-Salt-Fermented Meat Products
We assessed the prevalence of antibiotic resistant and antibiotic resistance genes for 49 <i>Tetragenococcus halophilus</i> (<i>T. halophilus</i>) strains isolated from Xuawei ham in China. The antibiotic resistance phenotype was detected by the Bauer−Kirby (K&#...
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| Main Authors: | , , , , |
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| Format: | Book |
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MDPI AG,
2019-09-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |