Nutritional treatment of patients in the perioperative period - literature review
There are many factors influencing the condition of surgical patients. One undoubtedly important one is the nutritional status of the patient. Over the years, many guidelines have been developed to reduce malnutrition and improve the nutritional status of surgical patients. It has been proven in num...
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Main Authors: | , , , , , , , , , |
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Format: | Book |
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Nicolaus Copernicus University in Toruń,
2024-09-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
Call Number: |
A1234.567 |
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Copy 1 | Available |