Ellen A. Struijk, Teresa T. Fung, Mercedes Sotos‐Prieto, Fernando Rodriguez‐Artalejo, Walter C. Willett, Frank B. Hu, & Esther Lopez‐Garcia. (2022). Red meat consumption and risk of frailty in older women. Wiley.
Chicago Style (17th ed.) CitationEllen A. Struijk, Teresa T. Fung, Mercedes Sotos‐Prieto, Fernando Rodriguez‐Artalejo, Walter C. Willett, Frank B. Hu, and Esther Lopez‐Garcia. Red Meat Consumption and Risk of Frailty in Older Women. Wiley, 2022.
MLA (9th ed.) CitationEllen A. Struijk, et al. Red Meat Consumption and Risk of Frailty in Older Women. Wiley, 2022.
Warning: These citations may not always be 100% accurate.