The Effects of Resveratrol and Apigenin on Jejunal Oxidative Injury in Ducks and on Immortalized Duck Intestinal Epithelial Cells Exposed to H₂O₂

• Päätekijät: Ning Zhou (Tekijä), Yongqing Cao (Tekijä), Youwen Luo (Tekijä), Lihua Wang (Tekijä), Ruiqing Li (Tekijä), Heshuang Di (Tekijä), Tiantian Gu (Tekijä), Yun Cao (Tekijä), Tao Zeng (Tekijä), Jianping Zhu (Tekijä), Li Chen (Tekijä), Dong An (Tekijä), Yue Ma (Tekijä), Wenwu Xu (Tekijä), Yong Tian (Tekijä), Lizhi Lu (Tekijä)
• Aineistotyyppi: Kirja
• Julkaistu: MDPI AG, 2024-05-01T00:00:00Z.
• Aiheet: article
• Linkit: Connect to this object online.

Oxidative stress increases the apoptosis of intestinal epithelial cells and impairs intestinal epithelial cell renewal, which further promotes intestinal barrier dysfunction and even death. Extensive evidence supports that resveratrol and apigenin have antioxidant, anti-inflammatory, and antiprolife...