Antioxidant capacities, antidiabetic potentials, and mineral compositions of pap aqua and aqueous extracts from Ocimum gratissimum L.

• Main Authors: Oludare Shadrach Agunbiade (Author), Olakunle Bamikole Afolabi (Author), Kikelomo Folake Jaiyesimi (Author), Olusola Bolaji Adewale (Author), Patrick Osemeyekeh Okoh (Author), Ezekiel Adewole (Author), Samson Olatunde Mabayoje (Author), Esther Kemi Agboola (Author)
• Format: Book
• Published: Shahrekord University of Medical Sciences, 2024-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction: This study appraised the antioxidant potentials, mineral compositions, and antidiabetic activities of pap water (aqua) extract (PWE) and aqueous extract (AE) from Ocimum gratissimum. Methods: The total phenolic contents (TPC), total flavonoid contents (TFC), ferric reducing antioxidant...