EFFECT OF FAVA BEAN EXTRACTS ON THE ERYTHROCYTE POTASSIUM TO HEMOGLOBIN RATION IN NORMAL SUBJECTS AND G6PD DEFICEICY PATIENTS
A procedure for the in vitro evaluation of the toxicity of fava beans has been applied to 17 varieties of the bean and one batch of beans purchased on the open market; the latter consisted of unknown varieties. The procedure involves the incubation of a saline extract of the beans with red cells fro...
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フォーマット: | 図書 |
出版事項: |
Tehran University of Medical Sciences,
1979-09-01T00:00:00Z.
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Connect to this object online.3rd Floor Main Library
請求記号: |
A1234.567 |
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所蔵 1 | 利用可 |