Loris Pinto, Salvatore Cervellieri, Thomas Netti, Vincenzo Lippolis, & Federico Baruzzi. (2024). Antibacterial Activity of Oregano (<i>Origanum vulgare</i> L.) Essential Oil Vapors against Microbial Contaminants of Food-Contact Surfaces. MDPI AG.
Chicago Style (17th ed.) CitationLoris Pinto, Salvatore Cervellieri, Thomas Netti, Vincenzo Lippolis, and Federico Baruzzi. Antibacterial Activity of Oregano (<i>Origanum Vulgare</i> L.) Essential Oil Vapors Against Microbial Contaminants of Food-Contact Surfaces. MDPI AG, 2024.
MLA (9th ed.) CitationLoris Pinto, et al. Antibacterial Activity of Oregano (<i>Origanum Vulgare</i> L.) Essential Oil Vapors Against Microbial Contaminants of Food-Contact Surfaces. MDPI AG, 2024.
Warning: These citations may not always be 100% accurate.