The price of healthy and unhealthy foods in Australian primary school canteens

• Main Authors: Rebecca Wyse (Author), John Wiggers (Author), Tessa Delaney (Author), Jia Ying Ooi (Author), Josephine Marshall (Author), Tara Clinton‐McHarg (Author), Luke Wolfenden (Author)
• Format: Book
• Published: Elsevier, 2017-02-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objective: To describe the price of Australian school canteen foods according to their nutritional value. Methods: Primary school canteen menus were collected as part of a policy compliance randomised trial. For each menu item, dietitians classified its nutritional value; 'green'...