Description and performance of two diet quality scores based on the Nova classification
ABSTRACT OBJECTIVE To describe two low-burden diet quality scores and evaluate their performance in reflecting the dietary share of the least and most processed foods defined within the Nova food system classification. METHODS This cross-sectional study included data from the NutriNet-Brasil cohort....
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Main Authors: | , , , , , , , , |
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Format: | Book |
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Universidade de São Paulo,
2024-11-01T00:00:00Z.
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A1234.567 |
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Copy 1 | Available |