What Do Secondary Schools Need to Create Healthier Canteens? The Development of an Implementation Plan

• Main Authors: Irma J. Evenhuis (Author), Ellis L. Vyth (Author), Femke van Nassau (Author), Lydian Veldhuis (Author), Marjan J. Westerman (Author), Jacob C. Seidell (Author), Carry M. Renders (Author)
• Format: Book
• Published: Frontiers Media S.A., 2021-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction: The Netherlands Nutrition Centre developed guidelines to improve the availability and accessibility of healthier food products in Dutch canteens. This paper describes the development of an implementation plan to facilitate implementation of Guidelines for Healthier Canteens in Dutch se...