What Do Secondary Schools Need to Create Healthier Canteens? The Development of an Implementation Plan

• المؤلفون الرئيسيون: Irma J. Evenhuis (مؤلف), Ellis L. Vyth (مؤلف), Femke van Nassau (مؤلف), Lydian Veldhuis (مؤلف), Marjan J. Westerman (مؤلف), Jacob C. Seidell (مؤلف), Carry M. Renders (مؤلف)
• التنسيق: كتاب
• منشور في: Frontiers Media S.A., 2021-06-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

Introduction: The Netherlands Nutrition Centre developed guidelines to improve the availability and accessibility of healthier food products in Dutch canteens. This paper describes the development of an implementation plan to facilitate implementation of Guidelines for Healthier Canteens in Dutch se...