Consumer food environments change over a 5-year period

• Main Authors: Patrícia Pinheiro de Freitas (Author), Mariana Souza Lopes (Author), Mariana Carvalho de Menezes (Author), Patrícia Constante Jaime (Author), Aline Cristine Souza Lopes (Author)
• Format: Book
• Published: Cambridge University Press, 2024-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objective: Evaluate the 5-year changes in the consumers' food environment in the area of a health promotion service in Brazilian primary health care. Our hypothesis is that the consumers' food environment in the areas with primary healthcare services has changes that may favour he...