Influence of an educational strategy to promote the use of regional food
Objective: to assess the knowledge, attitude and practice of family members of preschool children about regional food, through a survey before and after an educational intervention. Methods: this is a pre-experimental one-group pretest-posttest study, with 62 family members of preschool children. On...
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| Main Authors: | , , , , , |
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| Format: | Book |
| Published: |
Universidade Federal do Ceará,
2015-05-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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