Effects of «royal jelly-coenzyme Q10-honey» composition on heart rate variability and prooxidant/antioxidant homeostasis of elite athletes
The article demonstrates the dynamics of heart rate variability and markers of prooxidant-antioxidant status in oral fluid of elite athletes in response to physical exercises with addition of royal jelly and coenzyme Q10 suspended in honey to the food ration. Objective: to study of the effects of «r...
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Format: | Book |
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National Electronic Information Consortium (NEICON),
2020-08-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |