Antibiotic Resistance: From Pig to Meat

Pork meat is in high demand worldwide and this is expected to increase. Pork is often raised in intensive conditions, which is conducive to the spread of infectious diseases. Vaccines, antibiotics, and other biosafety measures help mitigate the impact of infectious diseases. However, bacterial strai...

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Autori principali: Xavier C. Monger (Autore), Alex-An Gilbert (Autore), Linda Saucier (Autore), Antony T. Vincent (Autore)
Natura: Libro
Pubblicazione: MDPI AG, 2021-10-01T00:00:00Z.
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