Food Supply Chain Safety Research Trends From 1997 to 2020: A Bibliometric Analysis

BackgroundThe COVID-19 pandemic has exposed the fragility of the global food supply chain, strengthened consumers' awareness of the traceability system throughout the supply chain, and gradually changed consumers' consumption concepts and consumption patterns. Therefore, the aim of this st...

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Hoofdauteurs: Jianli Luo (Auteur), Shujuan Leng (Auteur), Yanhu Bai (Auteur)
Formaat: Boek
Gepubliceerd in: Frontiers Media S.A., 2022-02-01T00:00:00Z.
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