Perceptions of food environments and nutrition among residents of the Flathead Indian Reservation

• Main Authors: Carmen Byker Shanks (Author), Selena Ahmed (Author), Virgil Dupuis (Author), Bailey Houghtaling (Author), Mary Ann Running Crane (Author), Mike Tryon (Author), Mike Pierre (Author)
• Format: Book
• Published: BMC, 2020-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background Indigenous food systems have been displaced with the emergence of colonization, industrialization, and cultural, economic, political, and environmental changes. This disruption can be seen in marked health and food environment disparities that contribute to high obesity and diabe...