Updates on the Facilities, Procedures, and Performance of the Accredited Endoscopy Unit

Endoscopic quality indicators can be classified into three categories, namely facilities and equipment, endoscopic procedures, and outcome measures. In 2019, the Korean Society of Gastrointestinal Endoscopy updated the accreditation of qualified endoscopy unit assessment items for these quality indi...

Whakaahuatanga katoa

I tiakina i:
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Ngā kaituhi matua: Tae Hee Lee (Author), Jin Young Yoon (Author), Chang Nyol Paik (Author), Hyuk Soon Choi (Author), Jae-Young Jang (Author)
Hōputu: Pukapuka
I whakaputaina: Korean Society of Gastrointestinal Endoscopy, 2019-09-01T00:00:00Z.
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3rd Floor Main Library

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Tau karanga: A1234.567
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