Updates on the Facilities, Procedures, and Performance of the Accredited Endoscopy Unit
Endoscopic quality indicators can be classified into three categories, namely facilities and equipment, endoscopic procedures, and outcome measures. In 2019, the Korean Society of Gastrointestinal Endoscopy updated the accreditation of qualified endoscopy unit assessment items for these quality indi...
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Format: | Book |
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Korean Society of Gastrointestinal Endoscopy,
2019-09-01T00:00:00Z.
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A1234.567 |
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