Effects of Dietary Supplementation of <i>Lacticaseibacillus Chiayiensis</i> AACE3 on Hepatic Antioxidant Capacity, Immune Factors and Gut Microbiology in Nandan Yao Chicks

• Main Authors: Xin Kang (Author), Xin-Dong Li (Author), Cheng-Ying Luo (Author), Wei-Gang Xin (Author), Huan-Yu Zhou (Author), Feng Wang (Author), Lian-Bing Lin (Author)
• Formato: Livro
• Publicado em: MDPI AG, 2023-08-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

The growing issue of antibiotic resistance has restrained the utilization of antibiotics as growth enhancers in the poultry industry. Probiotics are candidates for replacing antibiotics in the poultry industry. However, probiotics are strain-specific and their efficacy needs to be investigated befor...