Nyi M Saptarini, Driyanti Rahayu, & Irma E Herawati. (2019). Antioxidant activity of crude bromelain of pineapple (Ananas comosus (L.) Merr) crown from Subang district, Indonesia. Wolters Kluwer Medknow Publications.
Chicago Style (17th ed.) CitationNyi M Saptarini, Driyanti Rahayu, and Irma E Herawati. Antioxidant Activity of Crude Bromelain of Pineapple (Ananas Comosus (L.) Merr) Crown from Subang District, Indonesia. Wolters Kluwer Medknow Publications, 2019.
MLA (9th ed.) CitationNyi M Saptarini, et al. Antioxidant Activity of Crude Bromelain of Pineapple (Ananas Comosus (L.) Merr) Crown from Subang District, Indonesia. Wolters Kluwer Medknow Publications, 2019.
Warning: These citations may not always be 100% accurate.