Gustatory dysfunction

• Główni autorzy: T Maheswaran (Autor), P Abikshyeet (Autor), G Sitra (Autor), S Gokulanathan (Autor), V Vaithiyanadane (Autor), S Jeelani (Autor)
• Format: Książka
• Wydane: Wolters Kluwer Medknow Publications, 2014-01-01T00:00:00Z.
• Hasła przedmiotowe: article
• Dostęp online: Connect to this object online.

Tastes in humans provide a vital tool for screening soluble chemicals for food evaluation, selection, and avoidance of potentially toxic substances. Taste or gustatory dysfunctions are implicated in loss of appetite, unintended weight loss, malnutrition, and reduced quality of life. Dental practitio...