Contamination of Raw Herbs with Parasitic Protozoa and Helminths in Shushtar City, Southwestern Iran

Introduction: Intestinal parasites are among the most prevalent foodborne diseases worldwide, and raw vegetables and herbs are among the primary sources of human infection by these parasites. This study aimed to investigate the prevalence of parasitic contamination of fresh herbs in Shushtar, Khuzes...

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Glavni autori: Seyede Manizhe Heidar Nejadi (Autor), Amir abdoli (Autor)
Format: Knjiga
Izdano: Pasteur Institute of Iran, 2021-03-01T00:00:00Z.
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